Food Service Aid – Nelson Mandela Metro – Department Of Health

About the Role

The Department of Health is seeking dedicated individuals for the role of Food Service Aid at the Elizabeth Donkin Psychiatric Hospital, located in the vibrant Nelson Mandela Metro. This position plays a crucial role in ensuring that patients receive nutritious meals tailored to their dietary needs, thus promoting their overall health and well-being. As a Food Service Aid, you will contribute to the public service by preparing and serving food, ensuring hygiene standards are met, and creating a safe and welcoming environment for all patients.

Your work will directly impact the quality of care provided at the hospital. The meals you help prepare and deliver are not just about sustenance; they play a significant role in the recovery and comfort of those undergoing treatment. Your attention to detail and commitment to cleanliness will help foster a nurturing environment in which patients can thrive.

About the Department

The Department of Health is dedicated to improving the health and well-being of all South Africans. Its mission encompasses a range of services from hospital care to community health initiatives, all aimed at enhancing public health standards. Working within this department offers a meaningful opportunity to contribute to the betterment of society while gaining valuable experience in the healthcare sector.

What You’ll Do

• Prepare ingredients for meals, including cleaning and cutting vegetables and processing meat, poultry, and fish.
• Follow menus and special diet plans to ensure that meals meet dietary requirements.
• Serve prepared food using the appropriate crockery and ensure portion sizes align with dietary allowances.
• Pack food delivery trolleys and deliver meals to designated areas within the hospital.
• Maintain a safe and hygienic environment by collecting used cutlery and crockery and ensuring proper cleaning standards are met.
• Perform regular checks on safety and sanitation standards, reporting any issues to your supervisor.
• Clean the food processing area throughout the day to uphold hygiene and safety regulations.

What You’ll Need

• An NQF level 1 or 2 qualification (ABET level 2 certificate or equivalent).
• Knowledge of food services and food preparation.
• Familiarity with operating food processing equipment and basic health and safety measures.
• Basic literacy skills and the ability to measure ingredients accurately.
• A commitment to maintaining hygiene and safety in food preparation areas.

How to Apply

Please submit your application before the closing date, as late applications will not be considered.