Food Services Aid – Oudtshoorn – Department Of Health

About the Role

The Department of Health invites you to join their team as a Food Services Aid at Oudtshoorn Hospital, located in the beautiful town of Oudtshoorn, Western Cape. This vital role ensures that patients receive nutritious meals that cater to their dietary needs, playing a crucial part in their recovery and well-being. As a member of the team, you will have the opportunity to contribute to community health and support the public service mission of providing quality healthcare.

In this position, you will be responsible for the preparation and serving of meals, maintaining cleanliness in the food service unit, and upholding safety and hygiene standards. Your work will directly impact the comfort and health of patients, making this role incredibly meaningful to the community. By ensuring that meals are prepared and served efficiently, you will help create a supportive environment for those in need of care.

About the Department

The Department of Health is committed to providing comprehensive healthcare services to all South Africans. It aims to deliver quality health services that are accessible and equitable, ensuring that every individual receives the care they deserve. Working within this department means being part of a dedicated team focused on improving public health and making a difference in the lives of citizens.

As a Food Services Aid, you will play an integral role in the healthcare system by supporting the nutritional needs of patients. Your contributions will help enhance the overall patient experience and support the department’s mission of delivering exceptional health services.

What You’ll Do

• Prepare and assist with the production of full and therapeutic diets.
• Dish, distribute, and serve meals to patients across various wards.
• Clean and maintain food service areas, utensils, and equipment.
• Adhere to safety and hygiene standards in food preparation and handling.
• Assist with the receipt, storage, and issuing of food provisions.
• Prepare milk feeds according to standardized recipes.

What You’ll Need

• Basic numeracy and literacy skills.
• Relevant experience in a large-scale food service unit.
• Ability to operate heavy-duty kitchen and cleaning equipment.
• Willingness to work overtime, shifts, weekends, and public holidays.
• Physical capability to perform tasks for extended periods on your feet.
• Strong communication skills, both written and verbal.
• Knowledge of food service hygiene and safety principles.

How to Apply

Applications can be submitted by hand delivery during office hours to 20 Steve Biko Street, Agriculture Place, Arcadia, Pretoria, 0002 or by email [email protected].