Food Service Aid – Pretoria – Department Of Social Development

Food Service Aid at the Department of Social Development in Pretoria, a vital government job in South Africa

Published 18 May 2026
Closing Date 29 May 2026
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About the Role

The Department of Social Development is seeking dedicated individuals for the role of Food Service Aid in its Pretoria Regional Office. This position is crucial to ensuring that catering support services are delivered effectively, contributing to the overall functioning of public service meetings and events. By preparing and serving refreshments, maintaining cleanliness in the kitchen, and organizing equipment, you will play a key role in fostering a welcoming environment for officials and visitors alike in Pretoria, a vibrant city at the heart of South Africa’s governance.

As a Food Service Aid, your daily contributions will directly impact the smooth operation of meetings and functions within the department. This role is not just about culinary support; it’s about creating an atmosphere that reflects the values of public service—commitment, integrity, and community-mindedness. Your work will ensure that all kitchen operations run efficiently, making a difference in the lives of those who rely on the services.

About the Department

The Department of Social Development is dedicated to enhancing the well-being of individuals and communities across South Africa. Its mission is to promote social cohesion and support vulnerable populations through various initiatives and services. Working in this department provides an opportunity to contribute to meaningful social change, making a tangible impact on the lives of citizens. The department values diversity and inclusivity, and by joining its team, you will be part of a workforce committed to social justice and community empowerment.

What You’ll Do

  • Set up crockery, cutlery, and equipment for meetings and events.
  • Prepare refreshments and beverages, including water, tea, and coffee.
  • Clean and maintain kitchen utensils, dishes, and equipment after use.
  • Organize and monitor stock levels of dishwashing supplies.
  • Ensure that dishwashing tools are safe, clean, and in good working order.
  • Report any equipment needing repair or replacement to the appropriate personnel.

What You’ll Need

  • A minimum of ABET Level 4 or Grade 9 or equivalent.
  • Basic knowledge of operating kitchen and cleaning equipment.
  • Understanding of occupational health and safety practices.
  • Good interpersonal and communication skills.
  • Basic literacy and planning skills.
  • Attention to detail and ability to work effectively in a team.

How to Apply

For Pretoria, please refer to the application instructions below.